Work with the Best
A proven track record of success with concepts and brands within North America. Casual dining to five diamond hotel fine dining to quick service food counters. Let me be your partner to execute an inspired, profitable operation.
Strategic Focus
TO ENSURE ONGOING GROWTH
My two passions are the foodservice hospitality and outdoor enthusiast businesses! A wide range of clients have been successful with my menus, guidance, systems and support in restaurants, hotels, quick service and fine dining. I have the experience to create your dream concept from scratch or fine tune your existing business to make it even more successful.
Breadth of Experience
TAP INTO MY UNIQUE PERSPECTIVE AND EXPERTISE
My experience ranges from five diamond luxury hotel properties to re-branding three star value-driven hotel restaurants. I have supported the single unit unique owner, operator restaurants, product development, B2B food service development, and recipe creation. I’ve consulted on many products outside of the food service industry including knives, clothing, shoes, and more. My experience with a wide variety of operations, distributors, suppliers, and service providers adds a unique perspective and brings fresh eyes to your business.
Creativity and Analytics
TO INCREASE CUSTOMER COUNTS AND PROFIT MARGINS
Get a seasoned hospitality veteran assessment of your business. I can analyze your menu both creatively and from a financial standpoint. I will provide a fresh perspective on your sales mix to find efficiencies and squeeze out additional profits. Let’s create guest excitement and inspire your current culinary staff with an injection of fresh ideas and new offerings that represent your brand.